By Dr A. K. Mattoo,Prof. A. K. Handa,Dr Ken Boote,W. L. Araújo,C. Nick,F. T. Delazari,V. S. Almeida,Prof. D. J. H. Silva,A. Gazula,A. Simonne,M. Ozores-Hampton,Dr E. Simonne,Dr Martine Dorais,L. E. P. Peres,D. S. Reartes,M. H. Vicente,Dr A. Zsögön,Lawrence K
Drawing on a global variety of craftsmanship, this assortment makes a speciality of methods of enhancing the cultivation of tomatoes at each one step within the price chain, from breeding to post-harvest garage. The e-book starts by means of taking a look at advancements in cultivation recommendations, earlier than relocating directly to evaluation advances in making sure genetic variety, knowing of tomato body structure and breeding thoughts. the gathering concludes via discussing advancements in figuring out and coping with pests and diseases.
Achieving sustainable cultivation of tomatoes will be a regular reference for horticultural scientists in universities, executive and different learn centres and corporations fascinated about tomato cultivation.
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